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Wooden Boat Festival-canceled
The 45th Wooden Boat Festival in Port Townsend is the largest wooden boat festival in North America, the place where kids and adults alike experience the magic of getting on the water, the beauty of wooden boats, and the richness of our maritime culture. Learn from the experts, swap stories with fel...
From Our Dock to Your Table: Bellingham Dockside Market Connects Fishermen and Local Consumers
January 13, 2021
By Grace Freeman, WSG Science Communications Fellow
As Bellingham SeaFeast director Liz Purdy was gearing up for the 2020 festival scheduled for September, it quickly became clear that this year’s event would be different. Founded in 2016, SeaFeast is an annual seafood-focuse...
Making Adventure Accessible
Sea Wolf Adventures takes passengers with disabilities to the Pacific Northwest’s most beautiful places
From the spring 2020 Sea Star print newsletter
Kimber Owen, owner of Sea Wolf Adventures, has an exceptional memory for the people that she’s taken on her 12-passenger cruise ship, whi...
Sally Brownfield: People of the Water
November 27, 2019
Washington Sea Grant is a proud sponsor of We Are Puget Sound: Discovering & Recovering the Salish Sea, a new book by David L. Workman, Leonard Forsman, Mindy Roberts and Brian J. Cantwell from Braided River (an imprint of Mountaineers Books). The following profile is an excerp...
WDFW, Washington Sea Grant promote #LocalWASeafood
FOR IMMEDIATE RELEASE
June 25, 2020
Contact: Eryn Couch, Washington Department of Fish and Wildlife, 360-890-6604 MaryAnn Wagner, Washington Sea Grant
Celebrate June 28 Ceviche Day with Local Washington Seafood
Washington Department of Fish and Wildlife, Washington Sea Grant...
Local and Coastal: Summer Bounty Salmon Burgers
July 31, 2020
By Abby Rogerson, WSG Student Assistant
Do you know who catches your fish? With how complicated seafood supply chains can be, it can be difficult to answer ‘yes’ to that question. Struggling to trace your fillet back to its source can be frustrating when trying to take advantag...
Carbon comes home
Carbon Comes Home
How a serendipitous connection led ocean acidification researchers to an island farm
Back in the early 2000s, Washington State was ground zero for ocean acidification,” Meg Chadsey, ocean acidification specialist at Washington Sea Grant (WSG), says. “Fossil fuel emissi...
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The River That Made Seattle
In this livestreamed conversation with Duwamish Tribal member James Rasmussen and Duwamish River Cleanup Coalition Executive Director Paulina Lopez, author BJ Cummings talks about her own story and what drew her to the river’s history. She draws from her book The River That Made Seattle: A Human a...
Seven recent graduates selected for the 2023-2024 WSG Hershman Fellowship
October 24, 2023
Congratulations to our new WSG Hershman Fellows!
We are pleased to announce that recent graduates Catalina Burch, Hannah King, Noah Linck, Katie Love, Ellie Mason, Andrea Richter-Sanchez and Hannah Tennent have been awarded the Washington Sea Grant Hershman Fellowship for 2023–202...
Washington Sea Grant in the News
Washington Sea Grant in the News
April 2024
Nine practices from Native American culture that could help the environment
The Washington Post, April 22
When dams come down, what happens to the ocean?
High Country News, April 19
Trapping for harmful green crab continues in Grays Harbor, elsew...
Fisheries and Seafood
Fisheries and Seafood
Fishing and seafood have been part of the culture and commerce of Washington state for centuries. Washington’s traditions, expertise, resources, and location give it a pivotal place in the seafood economy of the entire Pacific Coast, from California to Alaska. Today,...
Shellfish and Aquaculture Research
Shellfish and Aquaculture
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Akmajian, Adrianne, Principal Investigator
HAB Toxins in the Food Web
Researchers surveyed for algal toxins in fish species caught in tribal commercial fisheries to increase research and monitoring capacit...
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