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Robyn Test
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Sustainability of Tidal Energy (STE) is a National Science Foundation (NSF...
Fisheries and Seafood
Fisheries and Seafood
Fishing and seafood have been part of the culture and commerce of Washington state for centuries. Washington’s traditions, expertise, resources, and location give it a pivotal place in the seafood economy of the entire Pacific Coast, from California to Alaska. Today,...
Who Brings Your Seafood to You? An Interview with Mike Cornman of Westport Seafood
August 30, 2022
By Olivia Horwedel, WSG Science Communications Fellow
A Westport Seafood fishing vessel. Photo credit: Michael Bruce
Mike Cornman, owner of Westport Seafood and Merino’s Seafood Market, was destined to work a career connected to the ocean. Cornman grew up in Westport, Washington ...
National Competitions
National Competitions
American Lobster Research Funding Opportunity
The National Sea Grant College Program has announced a federal funding opportunity to support American Lobster research:
American Lobster Research Funding Opportunity – open to individuals, groups and ins...
River & Ocean Film Festival
Film Submissions Wanted!
The 8th River and Ocean Film Festival is slated to return in 2024!
Save the date for TWO showings of the festival this year: July 26th in Port Angeles AND October 18th in Forks. As always, the River and Ocean Film Festival will bring you a c...
Scandinavian Pickled Herring Bites
September 30, 2022
By Olivia Horwedel, WSG Science Communications Fellow
For this week’s sustainable seafood recipe, we are highlighting herring, a fish that is often underutilized in seafood dishes. These pickled herring bites are influenced by the flavors of Scandinavia that have made their way ...
Rising Seas and a Plan to Deal with Climate Change
Rising Seas and a Plan to Deal with Climate Change
WSG’s Ian Miller helps the Jamestown S’Klallam Tribe lead the way in climate planning.
Many native tribes in Washington are acutely exposed to the effects of climate change. From the Swinomish Reservation on Skagit Bay to...
Carbon comes home
Carbon Comes Home
How a serendipitous connection led ocean acidification researchers to an island farm
Back in the early 2000s, Washington State was ground zero for ocean acidification,” Meg Chadsey, ocean acidification specialist at Washington Sea Grant (WSG), says. “Fossil fuel emissi...
Who Brings Your Seafood to You? An Interview with Jania and Gene Panida
October 26, 2020
By James Lee, Science Communications Fellow
Jania’s brother Steve Wilson is a fisherman who fishes out of La Push. Years ago, Steve began selling his fish at farmer’s markets in the Seattle and Tacoma areas under the name Wilson Fish. Eventually Jania and her husband Gene t...
Learn the Skills to Land a Job Fishing Salmon in Alaska
January 25, 2022
The new Purse Seine Vessel Crew Member Training Program will hold its first session in April 2022 — register online at www.gigharborboatshop.org
Photo: Guy Hoppen
The Gig Harbor BoatShop and Washington Sea Grant are launching the Purse Seine Vessel Crew Member Training Program, or...
Current and Recent Fellows
Current and Recent Fellows
The following biographies of current and recent fellows provide examples of the breadth and scope of opportunities and experiences offered by WSG, National Sea Grant, and Coastal Management fellowships.
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Washington Sea Grant Keystone Fellow...
Resilience of Soft-Sediment Communities after Geoduck Harvest in Samish Bay, Washington
Geoduck-eelgrass interactions in Samish Bay
Resilience of Soft-Sediment Communities after Geoduck Harvest in Samish Bay, Washington
Researchers documented environmental effects of geoduck aquaculture on eelgrass meadows and associated soft-sediment habitat as part of the Geoduck Aquacultur...