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• Webinar: Understanding Acidification Risks Across Habitats Through a 10-site Intertidal Network
  Join us for our C-CAN Roundtable discussion Presented by Dr. Micah Horwith, Washington Department of Natural Resources and hosted by Teri King, Washington Sea Grant. Abstract: In 2015, the Washington State Department of Natural Resources established the Acidification Nearshore Monitoring Network. T...
• Protocol In Focus: Why Do We Use Two Types of Trap?
  One strength of the Crab Team protocol is that it enables us to confidently compare findings among different sites, and track changes over time – even if different people are doing the sampling. With sampling on this scale, even the small steps can be important to what we learn from the data...
• Public Comment Sought for Washington Sea Grant Site Review
  September 20, 2019 Washington Sea Grant will be reviewed on November 5 -7, 2019 by a team convened by the National Sea Grant Program. The review will be conducted at the University of Washington campus and will consider all aspects of the WSG program including management and organization, performanc...
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• Crab Team Training Workshop (Lopez Island)
  This event is free, but registration is required. Interested in becoming a Crab Team volunteer monitor to help protect pocket estuaries on Lopez Island? This full-day training workshop will fully equip you to be our “Boots in the Mud” and join the Crab Team volunteer corps –...
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• Building Capacity to Protect the Salish Sea From European Green Crab
   July 5th, 2018 As we wrote last week, the first half of this monitoring season has seen several new detections of European green crab, but as green crab appear to be ramping up, so is the group of humans ready to control them. WSG Crab Team is now a project with five team members (including two fu...
• Padilla Bay: In It For The Long Haul
  August 23, 2021 August 30 of this year will mark the fifth anniversary of the first confirmed detection of invasive European green crab along the inland shorelines of Washington which occurred on San Juan Island. Three weeks later, the region will hit the same milestone for the second confirmed dete...
• Building Citizen Science With Volunteers As Partners: Part 1
  2015 was a pilot year for Crab Team monitoring. Here, in a series of two posts, Natalie White, an undergraduate in the UW Program on the Environment Capstone Program, will share the work she did to understand the volunteer experience during our pilot year. In a third post, we’ll fill you in on...
• Widening the Search for European Green Crab in the Strait of Juan de Fuca
  July 20, 2017 Trapping to remove invasive European green crab from Dungeness Spit National Wildlife Refuge is in its 15th week since the initial discovery of four individuals during April of this year. As of last Friday, partners with US Fish and Wildlife Service (UWFWS) and Washington Department of...
• Who brings your seafood to you? An interview with John Alto and Amy Sharp, a couple who work on their own commercial salmon troller
  January 26, 2023 The power couple reflected on how, for them, fishing is a craft that is passed down through generations and rooted in community By Andrea Richter-Sanchez, WSG Science Communications Fellow Amy Sharp showing off her fresh caught salmon They say nothing brings people together better t...
• Who brings your seafood to you? An interview with Thomas Foster-Kibbler and Heather Auld of Foster Fisheries
  January 24, 2024 By Alison Lorenz, WSG Science Writer Thomas Foster-Kibbler. Photo courtesy of Heather Auld. Before Thomas Foster-Kibbler got into commercial fishing, he wanted to be an EMT on a firefighting crew. He was living in sunny Los Angeles County, training to help others. The problem? He wa...
• City of Kirkland to Lead State in Developing Environmentally Friendly Shorelines
  MEDIA EVENT FOR IMMEDIATE RELEASE April 28, 2017 CONTACT: Nicole Faghin, Washington Sea Grant at 206-685-8286 or email faghin@uw.edu.Kathy Cummings, City of Kirkland at 425-979-6562 or email KCummings@kirklandwa.gov City of Kirkland to Lead State in Developing Environmentally Friendly Shorelines Med...
• Miso glazed black cod recipe
  September 8, 2023 By Katalin Plummer, WSG Graduate Science Communications Fellow Another fun recipe for you this week on the Discover West Coast Seafood series! Pair the delicate flavor of black cod with rich miso and fresh ginger in this quick-to-cook recipe. Marinating the fish for several hours ...