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• Invasive Green Crab Found on San Juan Island
  September 2, 2016 Earlier this week in Westcott Bay, San Juan Island, a team of volunteer monitors caught an invasive green crab (Carcinus maenas), marking the first confirmation of this global invader in Washington’s inland waters. Washington Sea Grant Crab Team volunteers (L-R) Jack Bel...
• Social and economic effects of ITQs on the West Coast groundfish fishery: solving the weak stock/bycatch problem
  Fishery Impacts of Pacific Groundfish ITQs Social and Economic Effects of ITQs on the West Coast Groundfish Fishery: Solving the Weak Stock/Bycatch Problem A group of regional researchers tracked the ecological and economic effects of a new catch–share system for West Coast groundfish fis...
• Four Washingtonians Announced as 2021 Finalists for the John A. Knauss Marine Policy Fellowship Program
  July 28, 2020 We are pleased to announce that recent and soon-to-be graduates Katy Dalton, Megan McKeown, Max Showalter and Hally B. Stone are finalists for the 2021 class of the John A. Knauss Marine Policy Fellowship program. Since 1979, the National Sea Grant College Program has provided one-yea...
• Eyes on the Beach, Boots in the Mud: South Sound Symposium
  Attend a poster presentation by the Washington Sea Grant Crab Team at the South Sound Science Symposium. Symposium registration is $20 for students and $40 for regular registrants. More information on the SSSS Website. Abstract: Because of a recent range expansion, the European green crab (Carcinus...
• Panel: Climate Change and Culturally-Important Foods, Resources and Places in the Salish Ecosystem
  WSG’s Social Scientist Melissa Poe will lead a panel at the 2016 Salish Sea Ecosystem Conference discussing anticipated impacts from climate-related changes to the foods, ecosystems and places important to coastal indigenous communities. Climate-related changes such as sea level rise, warming ...
• Additional Green Crab Captured in Samish Bay
  August 13, 2019 Female European green crab captured by shellfish growers working for Taylor Shellfish. This crab was likely previously injured which is evident from the unusual shape of the shell the outside of the left eye. Typically green crab have give distinct spines to the outside of each eye (...
• WSG in the News 2019
  WSG in the News 2019 December 2019 King tides viewing party in Westport KXRO, December 26 King tide viewing event coming to Westport Jan. 11 The Daily World, December 25 House passes Kilmer bill to help coastal tribes facing severe weather threats Derek Kilmer Press Release, December 10 Way of�...
• Green Crabs Have Arrived in Puget Sound: Are They Here to Stay?
  Green Crabs Have Arrived in Puget Sound: Are They Here to Stay? Washington Sea Grant’s monitoring program works to prevent invasive green crabs from establishing populations in Puget Sound By Jasmine Prat, WSG Science Communications Fellow Puget Sound shorelines are teem...
• Local and Coastal: Clams with Celery and Toasted Garlic
  April 10, 2020 By Abby Rogerson, WSG Student Assistant NYT Cooking columnist Alison Roman holds up clams as one of the best bivalves, and after my experience with her Clams with Celery and Toasted Garlic, I may be convinced. They get a quick steam in a garlicky white wine reduction then are tossed w...
• Carbon comes home
  Carbon Comes Home How a serendipitous connection led ocean acidification researchers to an island farm Back in the early 2000s, Washington State was ground zero for ocean acidification,” Meg Chadsey, ocean acidification specialist at Washington Sea Grant (WSG), says. “Fossil fuel emissi...
• Local and Coastal: Fisherman’s Grilled Salmon + BONUS RECIPE
  September 4, 2021 By Abby Rogerson, WSG Student Assistant Robert Sudar landed his first salmon fishing gig thanks to his grandfather, who had been fishing commercially since the end of World War II. Fresh out of high school, he worked on purse seiners in the San Juans, catching pink and sockeye sal...
• Wooden Boat Festival-canceled
  The 45th Wooden Boat Festival in Port Townsend is the largest wooden boat festival in North America, the place where kids and adults alike experience the magic of getting on the water, the beauty of wooden boats, and the richness of our maritime culture. Learn from the experts, swap stories with fel...
• Who brings your seafood to you? An interview with John Alto and Amy Sharp, a couple who work on their own commercial salmon troller
  January 26, 2023 The power couple reflected on how, for them, fishing is a craft that is passed down through generations and rooted in community By Andrea Richter-Sanchez, WSG Science Communications Fellow Amy Sharp showing off her fresh caught salmon They say nothing brings people together better t...
• Easy pesto salmon recipe
  August 25, 2023 By Katalin Plummer, WSG Graduate Science Communications Fellow We’re back with another recipe this week for our Discover West Coast Seafood series! With the heat that we’re experiencing, we know it’s hard to turn on the oven… but it’s worth it for this super easy pesto sal...
• The River That Made Seattle
  In this livestreamed conversation with Duwamish Tribal member James Rasmussen and Duwamish River Cleanup Coalition Executive Director Paulina Lopez, author BJ Cummings talks about her own story and what drew her to the river’s history. She draws from her book The River That Made Seattle: A Human a...