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  • A Small Oyster Poised for a Big Comeback
    A Small Oyster Poised for a Big Comeback Washington Sea Grant research advances Olympia oyster restoration efforts Researchers look at Olympia oysters in Puget Sound. Photo courtesy of Bonnie Becker. By Max Showalter, WSG Science Communications Fellow The Ol...
  • Small Spills, Big Problems, Sound Solutions
    July 25, 2016 To paraphrase an old saying, “There’s no use crying over spilled oil.” Yet many are concerned with oil pollution in Puget Sound and in the San Juan Islands. What people don’t realize is that the biggest source of spills so far in the region has not been tankers and freighters, ...
  • State Parks Clean Vessel Act Grant Program Funds $700K in New Pumpout and Floating Restroom Project
    April 10, 2022 CONTACTS: MaryAnn Wagner, Washington Sea Grant, 206-371-7656, maryannb@uw.edu Catherine Buchalski Smith, CVA Grant Program, Catherine.BuchalskiSmith@parks.wa.gov Christina Rohila, Pierce County, christina.rohila@piercecountywa.govJeff Barney, Pierce County, jeff.barney@piercecounty...
  • Protocol in Focus: Why do we measure European green crabs?
    We are Crab Team after all, so it’s perhaps no surprise that we are not shy about getting up to our elbows in details about the crabs we catch. But what can we actually learn from looking at size data of crabs? What makes handling all the angry pinchers worthwhile?  We’re covering this rich top...
  • Who Brings Your Seafood to You? An Interview with Dave Sones
    October 2, 2021 By James Lee, Science Communications Fellow Dave Sones is a fisherman and a member of the Makah Nation at Neah Bay. He’s been fishing since 1972, when he was 12 years old. As a young man, he worked at the Ozette Archaeological Site as an interpreter; later, he became fisheries ma...
  • Looking Back on 50 Years: Robyn Ricks Turns Science Into Art
    In honor of the 50th anniversary of Washington Sea Grant, we’re sharing reflections from current and former longtime staff about their work. Robyn Ricks has shaped how the outside world sees Washington Sea Grant for over two decades. As the program’s creative director, Ricks designs communicatio...
  • Kelp in the Kitchen: Ginger Chicken Kelp Soup
    By Bobbie Buzzell, WSG Science Communications Fellow Given the success of the kelp aquaculture webinar last month, we decided to take to the kitchen last weekend and test out a kelp noodle recipe. Kelp noodles can be a struggle to find, and there are not many brands currently offered at local groce...
  • Hood Canal Public Meeting on Septic Systems Updates
    Hood Canal Group Seeks Fixes for Outdated Septic Systems The Lower Hood Canal Watershed Coalition (LHCWC) will meet Monday, November 6 to discuss the need to replace cesspool and seepage pit-type septic systems in the area.  These systems use outdated  technology and provide minimal wastewater tr...
  • Protocol In Focus: HEOR Parasites
    Blue crab (Callinectes sapidus) sexes as compared to national monuments. Crab Photos: FDA Monument Photos: Wikipedia May 10, 2018 One strength of the Crab Team protocol is that it enables us to confidently compare findings among sites, and track changes over time – even if different people are doi...
  • 2020 Volume 1
    2020 Volume 1 Committed Crabbers November, 2020 This year was already poised to be exceptionally busy for WSG Crab Team and the management of the European green crab invasion in Washington – even before we were faced with a global pandemic. Through la...
  • Congratulations, Washington Boaters!
    Congratulations, Washington Boaters! Twenty-fourteen was a record year for the Washington State Parks Clean Vessel Program and Washington Sea Group’s Pumpout Washington campaign. They helped boaters and marinas divert nearly 6.1 million gallons of onboard sewage from the...
  • Pumpout Washington
    Aaron Barnett, Boating Program Specialist, and Bridget Trosin, Coastal Policy Specialist In partnership with the Washington State Parks Clean Vessel Act program, WSG manages the popular Pumpout Washington program, which educates boaters about the importance of proper sew...
  • 2019 Volume 1
    2019 Volume 1 The “Team” in Crab Team June 3, 2019 It’s difficult to believe, but Washington Sea Grant Crab Team has officially launched our fifth year of monitoring. It’s easy for us to reflect on the number of green crab, monitoring...
  • Current Research Projects
    Current Research Projects Christie, Patrick, Principal Investigator Finding common ground: communicating across borders to restore the Salish Sea Tribal and non-tribal students co-create digital stories regarding topics such as tribal sovereignty, fishery treaty rights, and tribally-led environmenta...
  • Kelp in the Kitchen: Cochayuyo Chocolates
    February 18, 2020 By Bobbie Buzzell, WSG Science Communications Fellow  Ready to try something really off the beaten path with kelp? If you’ve been following our kelp recipe blogs, you may have noticed an Asian theme with previous posts. But there are indeed other cultures that have incorp...
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