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Field Notes and More News
Field Notes and More News
Dean Lisa Gramulich congratulates WSG’s Teri King.
WSG social scientist Melissa Poe has wrapped up an 18-month project, funded by the Puget Sound Institute and U.S. EPA, on the relationship between sense of place and the restoration of Puget Sound. Working with ...
Hanging by a Thread
Biologist Emily Carrington probes the secrets of the humble mussel’s powerful attachment, and how mussels will fare as sea chemistry changes
By Elizabeth Cooney, WSG Communications Fellow, Washington Sea Grant
The unassuming but commercially valuable mussel dominates temperate seas worldwide, cli...
Building Capacity to Protect the Salish Sea From European Green Crab
July 5th, 2018
As we wrote last week, the first half of this monitoring season has seen several new detections of European green crab, but as green crab appear to be ramping up, so is the group of humans ready to control them. WSG Crab Team is now a project with five team members (including two fu...
Northwest Workshop on Bivalve Aquaculture and the Environment
Northwest Workshop on Bivalve Aquaculture and the Environment
The purpose of this workshop was to identify the current state of knowledge regarding on-bottom intertidal aquaculture and its interactions with the environment. The goal was to identify the information and research needed for sustainable...
Director’s Note: Hui Malama Loko l’a Indigenous Aquaculture Gathering
February 20, 2020
Russell Callender, WSG Director
Over 125 guests — including representatives from 13 Pacific Northwest tribal nations; students and leaders from Northwest Indian College; and many more Indigenous stewards from across the globe — gathered at the Kākoʻo ...
Three Washington Graduate Students Selected for the 2019 NMFS-Sea Grant Fellowship
August 21, 2019
Washington Sea Grant is excited to share that three of the eight graduate students selected for the National Marine Fisheries Service (NMFS)–Sea Grant Fellowship this year are from the University of Washington. Through the fellowship, doctoral students are provided with two- and t...
Sablefish: The New “It” Fish
Sablefish: The New “It” Fish
Whether you call it sablefish, black cod or butterfish, this species is making a name for itself as a desirable menu item.
Native to the West Coast, sablefish is highly valued in the U.S. for its buttery flavor, and has potential for new markets abroad in Ko...
WSG Seaweed Office Hours
Drop-in office hours for all your seaweed information needs!
How to participate:
Zoom meeting link: https://washington.zoom.us/j/96836051377?pwd=dGJWc0RuRm9ZTFArbzQ2aGFacWRBZz09
Join at any point during the one-hour window (no RSVP required)
Attendees will be served in order of arrival
Please stay ...
Marine Parasites on the Rise
The abundance of a type of worm commonly found in sushi has dramatically increased
From the winter 2020–2021 Sea Star print newsletter
From warming to acidification and sea level rise, the world’s oceans have undergone a frightening amount of change over the past few decades. In a recen...
WSG Seaweed Office Hours
Drop-in office hours for all your seaweed information needs!
How to participate:
Zoom meeting link: https://washington.zoom.us/j/96836051377?pwd=dGJWc0RuRm9ZTFArbzQ2aGFacWRBZz09
Join at any point during the one-hour window (no RSVP required)
Attendees will be served in order of arrival
Please stay ...
What Does the Invasion at Lummi Mean for the Salish Sea?
December 6, 2021
The recent report by the Lummi Nation of more than 70,000 European green crabs captured this year has many wondering what this could mean for efforts to prevent green crabs from establishing in the Salish Sea. This number certainly indicates that the population of green crabs within...
WSG Seaweed Office Hours
Drop-in office hours for all your seaweed information needs!
How to participate:
Zoom meeting link: https://washington.zoom.us/j/96836051377?pwd=dGJWc0RuRm9ZTFArbzQ2aGFacWRBZz09
Join at any point during the one-hour window (no RSVP required)
Attendees will be served in order of arrival
Please stay ...
WSG Seaweed Office Hours
Drop-in office hours for all your seaweed information needs!
How to participate:
Zoom meeting link: https://washington.zoom.us/j/96836051377?pwd=dGJWc0RuRm9ZTFArbzQ2aGFacWRBZz09
Join at any point during the one-hour window (no RSVP required)
Attendees will be served in order of arrival
Please stay ...
Amplify: Conversations About Science Communication
Amplify is a series of conversations among faculty, staff, postdocs, and graduate students who want to explore and engage in science communication and outreach. Bringing together individuals from the College of the Environment and around UW, Amplify events are an opportunity to consider and challeng...