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WSG News
WSG News
Dr. Terrie Klinger to step in as WSG faculty director July 1
June 27, 2024
The Dean’s Office of the University of Washington’s College of the Environment and Washington Sea Grant (WSG) have announced a new model for WSG leadership that will add a faculty director...
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A leader in research, outreach and education for nearly 50 years,
Washington Sea Grant helps people understand and address the challenges facing Washington’s ocean and coasts.
NEWS
Another Successful Year of the Tsunami Roadshow
WSG Tsunami Hazards Specialist Carrie Garris...
Sea Grant Announces 2018 Aquaculture Research Awards
October 17, 2018
NOAA Sea Grant announced the award of $11 million in grants for 22 projects to further advance the development of a sustainable marine and coastal aquaculture industry in the U.S.
Washington Sea Grant is pleased to receive funding for one of the 22 projects titled:Â Consumer-focused...
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Transportation is not provided or funded. Â Each school must make their own transportation arrangements to the event.
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At least 2 chaperones per 10 students are required. Chaperones are responsible for keeping students focused on the topic being presented ...
The first Seaweed Knowledge Symposium covered the challenges and opportunities of a burgeoning field
December 5, 2023
Watch the video recordings of the December 2022 Seaweed Knowledge Symposium online
The seaweed of Puget Sound. Photo credit: Simone Alin
Seaweed aquaculture in Washington is a bit like the “Cheshire cat”: though there are a handful of commercial farms and restoration projects, a...
CORRECTION: First European Green Crab Confirmed in Port Angeles
February 5, 2018: CORRECTION
Since this report was made, we have determined that the evidence originally submitted of the crab’s identity was not verifiable as a direct observation of the crab. Because European green crab is currently very rare in Washington’s Salish Sea, the majority of...
Marine Parasites on the Rise
The abundance of a type of worm commonly found in sushi has dramatically increased
From the winter 2020–2021 Sea Star print newsletter
From warming to acidification and sea level rise, the world’s oceans have undergone a frightening amount of change over the past few decades. In a recen...
Small Spills, Big Problems, Sound Solutions
July 25, 2016
To paraphrase an old saying, “There’s no use crying over spilled oil.” Yet many are concerned with oil pollution in Puget Sound and in the San Juan Islands.
What people don’t realize is that the biggest source of spills so far in the region has not been tankers and freighters, ...
Who brings your seafood to you? An interview with Nick Mendoza, founder of a seafood snack company
June 27, 2024
By Alison Lorenz, WSG Science Writer
To friends and family, Nick Mendoza has always been “the fish guy.” From what he describes as an “uncanny obsession” with fish in his youth to his work as a marine scientist, a love of the ocean is as inherent to Mendoza as his entrepreneuri...
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Protocol in Focus: What Is “Haphazard Sampling”?
One strength of the Crab Team protocol is that it enables us to confidently compare findings among different sites, and track changes over time – even if different people are doing the sampling. With sampling on this scale, even the small steps can be important to what we learn from the data...
Crab Team Welcomes Program Coordinator
April 9, 2020
Dear Crab Team enthusiasts, I’m excited to introduce myself as the new Crab Team coordinator. During these unusual times, I know that many of us are striving to fill our days with meaning and more time outdoors. Once it is safe to do so, I look forward to doing both in the name of C...