Olympic OA Regional Vulnerability Assessment
The Olympic Coast as a Sentinel – Tribal Communities at the Forefront of Ocean Change
Indigenous people have depended on Olympic Coast marine species for their livelihoods, food security and cultural practices for thousands of years. Today, these species—and the triba...
Small Spills Aren’t Slick
Small Spills Aren’t Slick
Along with summer boating season comes an increased risk of smaller oil spills from recreational boats, which account for 75 percent of the oil dumped into local waters. The Washington Sea Grant Small Spills Prevention Program provides boaters with the knowledg...
WDFW, Washington Sea Grant promote #LocalWASeafood
FOR IMMEDIATE RELEASE
June 25, 2020
Contact: Eryn Couch, Washington Department of Fish and Wildlife, 360-890-6604 MaryAnn Wagner, Washington Sea Grant
Celebrate June 28 Ceviche Day with Local Washington Seafood
Washington Department of Fish and Wildlife, Washington Sea Grant...
Crab Team Highlights from the 2018 Salish Sea Ecosystem Conference – Part 1
April 26, 2018
Between April 4th and 6th hundreds of scientists, managers, and policymakers descended upon the Washington State Convention Center in downtown Seattle for the 2018 Salish Sea Ecosystem Conference. From salmon and orcas to microplastics and harmful algal blooms, presentations at the co...
Who Brings Your Seafood to You? An Interview with Jania and Gene Panida
October 26, 2020
By James Lee, Science Communications Fellow
Jania’s brother Steve Wilson is a fisherman who fishes out of La Push. Years ago, Steve began selling his fish at farmer’s markets in the Seattle and Tacoma areas under the name Wilson Fish. Eventually Jania and her husband Gene t...
Rising Trend of Local Consumers Connect to Washington Seafood
October 2, 2020
Governor Jay Inslee proclaims October Seafood Month OLYMPIA / SEATTLE – Consumers have long had access to local Washington seafood through their favorite grocer or farmers’ market, but this October the state is celebrating Seafood Month by recognizing the growing trend to ...
Easy pesto salmon recipe
August 25, 2023
By Katalin Plummer, WSG Graduate Science Communications Fellow
We’re back with another recipe this week for our Discover West Coast Seafood series! With the heat that we’re experiencing, we know it’s hard to turn on the oven… but it’s worth it for this super easy pesto sal...
Miso glazed black cod recipe
September 8, 2023
By Katalin Plummer, WSG Graduate Science Communications Fellow
Another fun recipe for you this week on the Discover West Coast Seafood series! Pair the delicate flavor of black cod with rich miso and fresh ginger in this quick-to-cook recipe. Marinating the fish for several hours ...
Who Brings Your Seafood to You? An Interview with Mike Cornman of Westport Seafood
August 30, 2022
By Olivia Horwedel, WSG Science Communications Fellow
A Westport Seafood fishing vessel. Photo credit: Michael Bruce
Mike Cornman, owner of Westport Seafood and Merino’s Seafood Market, was destined to work a career connected to the ocean. Cornman grew up in Westport, Washington ...
Seaweed Farming Introductory Workshop
Seaweed Farming Introductory Workshop
This one-time event was held on November 20, 2019. There are currently no plans to offer a second workshop.
Washington kelp farmer Joth Davis (photo: Puget Sound Restoration Fund)
This free online workshop provided participants with an overview of se...
FISH 2.0 U.S. Aquaculture Workshop – in Seattle
Fish 2.0, the global community for seafood innovators, is holding a two-day workshop for U.S. West Coast, Alaska, and Hawaii aquaculture businesses April 30–May 1, 2019, at the University of Washington in Seattle. The program culminates with a pitch and networking session at the World Trade Center...
Conservation Needs to be About People, Too
NEWS RELEASE
JUNE 21, 2017
CONTACT: Melissa Poe, Social Scientist, Washington Sea Grant at 206-685-8209 or email mpoe@uw.edu
Conservation Needs to be About People, Too
The book Conservation in the Anthropocene Ocean is an interdisciplinary guide for reframing conservati...
WSG receives $1.59 million to boost Puget Sound habitat
March 6, 2023
The two WSG-led projects selected for funding will focus on sea level rise vulnerability and managing invasive European green crab
Photo: Grace Marcella Norman
Two projects led by Washington Sea Grant (WSG) will receive a total of $1.59 million through the Puget Sound National Estuary ...
Diesel Engine Troubleshooting and Maintenance Workshop Port Hadlock June 5 2021
FOR IMMEDIATE RELEASE
April 27, 2021
CONTACT: Sarah Fisken, 206-543-1225 or sfisken@uw.edu
Diesel Engine Troubleshooting and Maintenance Workshop in Port Hadlock
For commercial fishermen and recreational boaters
Saturday, June 5
Washington Sea Grant, WSU Jefferson County Extension and the Northwest ...