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  • A Mariner’s Life for Me
    From the winter 2021–2022 Sea Star print newsletter   The Seafarer Collective provides accessible educational programs for aspiring mariners to sustain and diversify the maritime workforce By Kathleen McKeegan, WSG Science Communications Fellow For Captain Halee Grimes, all it took was one lo...
  • River & Ocean Film Festival
    Film Submissions Wanted! The 8th River and Ocean Film Festival is slated to return in 2024!  Save the date for TWO showings of the festival this year: July 26th in Port Angeles AND October 18th in Forks. As always, the River and Ocean Film Festival will bring you a c...
  • April 2022 Sea Safety Trainings
    FOR IMMEDIATE RELEASE March 9, 2022 CONTACT: Jenna Keeton, Washington Sea Grant: (206) 543-7009, keetonj@uw.edu   Sea Safety and Survival Trainings in Ilwaco and Westport   Learn emergency drills for commercial fishing vessels   Washington Sea Grant is sponsoring two one-day Sea Safety & ...
  • NOAA National Sea Grant Awards Washington Sea Grant Over 1 Million in Aquaculture Grants
    September 19, 2019   NOAA National Sea Grant office announced today a suite of federal funding awards in aquaculture, with three of them going to Washington Sea Grant. The four awards, totaling $1,980,133, will support aquaculture research projects and collaborative programs aimed at advan...
  • NOAA Science Camp – Session 2
    *Online registration is full* Contact Maile Sullivan, Education Specialist (noaacamp@uw.edu) to find out about future camps.   This week-long day camp introduces students to earth and ocean sciences and science careers through hands-on activities emphasizing solutions to real-world problems. ...
  • NOAA Science Camp – Session 1
    *Online registration is full* Contact Maile Sullivan, Education Specialist (noaacamp@uw.edu) to find out about future camps.   This week-long day camp introduces students to earth and ocean sciences and science careers through hands-on activities emphasizing solutions to real-world problems. ...
  • Who brings your seafood to you? An interview with Dawn Ruquet of Taylor Shellfish Farms
    September 6, 2023 A story of community, connection and, of course, oysters By Katalin Plummer, WSG Science Communications Fellow When I first sat down with Dawn Ruquet in the Taylor Shellfish restaurant located in Pioneer Square, Seattle, she assured me that her story was ordinary, nothing to write ...
  • Who Brings Your Seafood to You? An Interview with Andy Mitby
    October 5, 2020 By James Lee, Science Communications Fellow Andy Mitby of Drake Teal Fisheries is a fourth-generation fisherman and also a Husky alum, with a bachelor’s degree in marine science from the University of Washington. He says his house is now divided, now that his kids attend UW ...
  • Salmon Docent Training
    Want to learn more about our local salmon? Become a Salmon Docent! If you’re a teacher, you can also earn clock hours through this training. If this event is sold-out, please add your name to our waitlist here: https://wsu.co1.qualtrics.com/jfe/form/SV_86oERH0IOTQbsbP Salmon hold ecological, c...
  • Salmon Docent Training
    Want to learn more about our local salmon? Become a Salmon Docent! If you’re a teacher, you can also earn clock hours through this training. If this event is sold-out, please add your name to our waitlist here: https://wsu.co1.qualtrics.com/jfe/form/SV_86oERH0IOTQbsbP Salmon hold ecological, c...
  • Single Green Crab Found During Follow-Up Assessment on Whidbey Island
    June 11, 2018 Last week, WSG Crab Team spent three full days in the mud at Lagoon Point on Whidbey Island. After two European green crab were discovered there last year, one during regular volunteer monitoring and a second during the subsequent rapid assessment, Crab Team HQ decided another multi-da...
  • From ecosystem to economy: Biologist turns deckhand in Bristol Bay
    October 28, 2022 It was time to stop fishing for the day in Naknek, Bristol Bay. Just like every day of their summer season, the 32’ drift boat pulled into line to deliver their day’s catch of sockeye salmon to a tender – a bigger vessel that then brings the harvested fish to the processors on...
  • DEI Spotlight: Dominique Kone Reflects on his Experience as a Black, Gay Marine Ecologist
    June 26, 2020 As we have been reflecting on the recent killings of Black people, the ongoing civil unrest, and Pride Month—a tradition that stems from a riot led by Black transgender women in 1969—we wanted to spotlight a voice from the Black and LGBTQI+ communities. Black, Indigenous a...
  • Salmon Docent Training
    Want to learn more about our local salmon? Become a Salmon Docent! If you’re a teacher, you can also earn clock hours through this training. If this event is sold-out, please add your name to our waitlist here: https://wsu.co1.qualtrics.com/jfe/form/SV_86oERH0IOTQbsbP Salmon hold ecological, c...
  • Presenters
    Kids’ Day Presenters Set Up/Take Down of Displays or Activities All stations/displays must be ready no later than 8:30 AM on Friday morning. Some displays may be set up on Thursday afternoon by arrangement only. Please contact Teri King (guatemal@uw.edu), 360.432.3054, to find out where your ...
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