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October 19, 2020
“Shuck, slurp, repeat.”
Washington Sea Grant is proud to announce its plan to revise and update the popular book, Heaven on the Half Shell: The Story of the Northwest’s Love Affair with the Oyster.
Heaven on the Half Shell tells the true story of oyster farming in the Pacific Northwest. Informative text and engrossing historic and contemporary photos showcase the efforts of pioneering aquaculturists, scientists, field technicians, oyster connoisseurs and others who ...
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October 19, 2020
By James Lee, Science Communications Fellow
Pete Knutson owns Loki Fish Company, a family business. He fishes mostly salmon, with a bit of halibut on the side. He’s the director of the Puget Sound Harvester’s Association, an industry group that represents non-treaty commercial salmon gillnet fishers, and when he’s not fishing, he’s a professor at Seattle Central Community College. Pete has ...
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October 15, 2020
Washington Sea Grant (WSG) is excited to welcome Nicole Naar as a new aquaculture specialist.
Born and raised in the Tampa Bay area, Nicole developed a love for marine science while spending summers at the beach. Although her interests shifted to social science while she attended college at Emory University, as an applied ...
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October 13, 2020
Washington Sea Grant (WSG) is excited to announce that University of Washington graduate Andres Sheikh has been selected as the 2020–2021 WSG Keystone Fellow. Through the fellowship, he will spend the year working at the Puget Sound Partnership. He started his position earlier this month.
Launched last year, the WSG Keystone Fellowship seeks to build pathways into marine science, policy and related industry careers for individuals who are historically underrepresented in those fields. This paid fellowship offers a unique ...
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October 12, 2020
Hello WSG Crab Team enthusiasts! Now that the whirlwind of the trapping season is winding down, I’m excited to finally introduce myself to you all as the Crab Team Coastal Specialist. I began this role in late July, and while July might feel like years ago, this is still a relatively new position to WSG. In the few months since I began, I’ve been splitting my time between the “office” (which continues to be my kitchen) and the ...
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October 12, 2020
By James Lee, Science Communications Fellow
Amy Grondin is a salmon fisherman and a sustainable seafood consultant. She owns Duna Fisheries, LLC with her business partner and husband Greg Friedrichs. When they’re not fishing on F/V Arminta, their 48-foot wooden fishing boat, their home port is Port Townsend.
Amy grew up in Maine and put ...
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October 5, 2020
By James Lee, Science Communications Fellow
Andy Mitby of Drake Teal Fisheries is a fourth-generation fisherman and also a Husky alum, with a bachelor’s degree in marine science from the University of Washington. He says his house is now divided, now that his kids attend UW and Washington State University. Andy was interviewed just before he left Bristol Bay, Alaska for the ...
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October 2, 2020
Governor Jay Inslee proclaims October Seafood Month
OLYMPIA / SEATTLE – Consumers have long had access to local Washington seafood through their favorite grocer or farmers’ market, but this October the state is celebrating Seafood Month by recognizing the growing trend to connect residents to those who supply this local bounty.
With reduced demand from restaurant, market, and global trade during the global COVID-19 pandemic, this Seafood Month Washington Sea Grant and the Washington departments of Fish ...
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October 1, 2020
Consumers have long had access to local Washington seafood through their favorite grocer or farmers market, but this October the state is celebrating Seafood Month by recognizing the growing trend to connect residents to those who supply this local bounty.
With reduced demand from restaurant, market, and global trade during the global COVID-19 pandemic, this ...
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October 1, 2020
By James Lee, Science Communications Fellow
Libie Cain fishes Dungeness crab and albacore out of Westport. She grew up on Cooper Point by Evergreen State College and has an architectural degree. In fact, she was part of the team that helped build the Natural Resources Building in Olympia. She has also been a director for the Western Fishboat ...
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September 17, 2020
Attention boaters!
Do you have a few minutes to learn about marine debris and help us in our efforts to improve Washington State’s waters and beaches? You can help by taking out boater outreach survey.
Take the survey here: http://tinyurl.com/WSGSurvey
Thanks so much for your time!
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September 10, 2020
We are pleased to announce that Henry Bell, Emily Buckner, Elise Lasky and Dorothy Mulkern have been awarded the Washington Sea Grant Hershman Fellowship for 2020-2021. This fellowship places highly motivated, qualified individuals with marine and coastal host offices throughout Washington, providing fellows with a unique perspective on building marine policy and allowing them to share their academic expertise with the host offices.
This year’s host offices include the Washington State Department of Ecology, the Pacific Northwest Crab Research ...
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September 4, 2021
By Abby Rogerson, WSG Student Assistant
Robert Sudar landed his first salmon fishing gig thanks to his grandfather, who had been fishing commercially since the end of World War II. Fresh out of high school, he worked on purse seiners in the San Juans, catching pink and sockeye salmon en route to the Fraser River. Originally fishing ...
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4
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August 30, 2020
In 2016, when invasive European green crabs were first found on San Juan Island, media coverage left a lot of folks on Washington’s coast scratching their heads. Why the sudden concern? After all, green crabs were first detected in Willapa Bay and Grays Harbor several decades ago, starting in 1998, and had mostly disappeared. Shellfish growers might see them on occasion, but they were no longer considered the looming threat perceived at the turn ...
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