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- Washington Sea Grant receives new grant to support coastal resilience
February 12, 2024
Washington Sea Grant (WSG) is pleased to announce that it will partner with the Washington state departments of Ecology, Transportation, and Fish and Wildlife to support coastal resilience work as part of a new $850,000 grant. The grant comes from the National Coastal Resilience Fu...
- C-CAN Ocean Acidification Roundtable Discussion
A state-level policy, management and science approach to build support to address ocean acidification: lessons learned after 5+ years of stakeholder collaboration in Washington state.
Presented by Martha Kongsgaard, Chair of the Marine Resources Advisory Council; Bill Dewey, Taylor Shellfish; Kir...
- Skills and Drills Course for new or beginning commercial fishermen–South Bend, WA
Learn the skills and drills that will help you land a commercial fishing job
Washington Sea Grant is sponsoring a two-day Skills and Drills Course for new or beginning commercial fishermen in South Bend, Washington.
This course is geared towards individuals interested in learning the necessary skill...
- Announcing the 8th Annual River & Ocean Film Festival in Forks
September 11, 2024
The event will be held October 18 at the Rainforest Arts Center
Quinault River en route to Enchanted Valley via the East Fork Quinault River Trail, Photo credit: Alison Lorenz
Forks, WA – The River & Ocean Film Festival returns October 18, 2024 to celebrate the freshwater ...
- Who was Marc Hershman?
In addition to his academic and policy achievements, Hershman is remembered for being an exceptional mentor
From the Winter 2023/2024 Sea Star
Marc J. Hershman has been credited with turning coastal management into an academic field of study. He taught coastal and ocean law, seaport management and c...
- Is Ocean Acidification Taking a Toll on Salmon?
NEWS RELEASE
FOR IMMEDIATE RELEASE
November 9, 2017
CONTACT:
Meg Chadsey, Ocean Acidification Specialist, Washington Sea Grant: 206-616-1538 or mchadsey@uw.edu
Brett Veerhusen, Principal, Ocean Strategies and Communications; Consultant, United Fishermen of Alaska’s Salmon Habitat Information Progr...
- Washington Sea Grant will lead collaborative research to model southwest estuaries and advance climate resilience in coastal communities
August 12, 2024
Eelgrass in Willapa Bay. Photo by Jackson Blalock.
Washington Sea Grant (WSG) is excited to have a project selected for funding through the Climate and Fisheries Adaptation (CAFA) program, a partnership between NOAA Research Climate Program Office and the NOAA Fisheries Office of Sci...
- Who brings your seafood to you? An interview with Nick Mendoza, founder of a seafood snack company
June 27, 2024
By Alison Lorenz, WSG Science Writer
To friends and family, Nick Mendoza has always been “the fish guy.” From what he describes as an “uncanny obsession” with fish in his youth to his work as a marine scientist, a love of the ocean is as inherent to Mendoza as his entrepreneuri...
- The National Sea Grant College Program announces federal funding opportunity to advance U.S. aquaculture
December 12, 2023
Subject to the availability of funding, Sea Grant anticipates $5,000,000 to $6,000,000 will be available for research projects and programs that will develop and refine methods, protocols, techniques, and/or strategies to enhance the production of one or more life stages of aquacul...
- Washington Coastal Hazards Resilience Network Launches New and Improved Website
March 3, 2020
CONTACTS: Jackson Blalock, 206-543-0555 or jackbl@uw.edu
MaryAnn Wagner, 206-616-6353 or maryannb@uw.edu
Washington Coastal Hazards Resilience Network Launches New a...
- Impacts from the Summer 2021 Heatwave on Washington Shellfish
July 21, 2021
Dead butter clams. Photo: Ron Carr
The record-breaking heat that hit the Pacific Northwest from June 23 to 28, 2021, caused harm to many intertidal shellfish and invertebrate species on Washington beaches.
On many beaches, species such as cockles, varnish clams, butter clams, and nativ...
- Dungeness crab mac & cheese recipe
August 2, 2024
By Jess Davis, WSG Science Communications Fellow
Forget lobster mac and cheese, let’s PNW-ify it with this Dungeness crab mac and cheese recipe from Alaska Seafood.
Ingredients:
1 lb short pasta
1 lb local Dungeness Crab
2 cups asparagus, cut into bite-sized pieces
½ cup b...
- Lemongrass-poached Alaska halibut recipe
September 6, 2024
By Jess Davis, WSG Science Communications Fellow
Hot summer nights call for the quickest and lightest of meals. This weekend, try out this lemongrass-poached halibut recipe from Alaska Seafood.
Ingredients:
1 stem lemongrass, smashed
2 garlic cloves, smashed
2 tbsp grated ...
- Pink salmon sushi bake recipe
September 27, 2024
By Jess Davis, WSG Science Communications Fellow
It is almost National Seafood Month…and as we approach the end of salmon season in October, here is a recipe from Alaska Seafood to spice up your weekly rotation!
Ingredients
1 cup short grain rice
2 tbsp rice vinegar
1 tbsp su...
- Invasive Green Crab Found at Dungeness Spit
(Photo: European Green Crab found at Dungeness Spit, Sequim, April 2017. Photo by Allen Pleus, Washington Department of Fish & Wildlife)
April 26, 2017
FOR IMMEDIATE RELEASE
Sequim, WA — A new population of invasive European green crab has been found at Dungeness Spit, near Sequim, ...
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