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WSG News
WSG News
Sustainable Seafood Series: Masala ButterfishAugust 9, 2022
By Olivia Horwedel, WSG Science Communications Fellow
This week, we are cooking a masala butterfis...Read More
Sustainable Seafood Recipes: Marinat...
Impacts from the Summer 2021 Heatwave on Washington Shellfish
July 21, 2021
Dead butter clams. Photo: Ron Carr
The record-breaking heat that hit the Pacific Northwest from June 23 to 28, 2021, caused harm to many intertidal shellfish and invertebrate species on Washington beaches.
On many beaches, species such as cockles, varnish clams, butter clams, and nativ...
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To submit a project to the Communications Department fill in the Communications Intake Form to get the project started. Once the form is submitted, the Communications Department will contact you with updates and if more information is needed.
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A Career Saving Seabirds
From the autumn 2019 Sea Star print newsletter
Looking back on the work of marine fisheries scientist Ed Melvin upon his retirement
“I’ve never had an ornithology class in my life,” Ed Melvin confides on a sunny afternoon sitting by Seattle’s Portage Bay. For anyone familiar with Me...
Wintertide Makers Market
Hosted by the Port Angeles Fine Arts Center, take care of your holiday shopping and gift giving needs early!
...
Who Brings Your Seafood to You? An Interview with Mike Cornman of Westport Seafood
August 30, 2022
By Olivia Horwedel, WSG Science Communications Fellow
A Westport Seafood fishing vessel. Photo credit: Michael Bruce
Mike Cornman, owner of Westport Seafood and Merino’s Seafood Market, was destined to work a career connected to the ocean. Cornman grew up in Westport, Washington ...
European Green Crab
Invasive European Green Crab
The European green crab (Carcinus maenas) is a small shore crab whose native distribution is in the northeast Atlantic Ocean and Baltic Sea, ranging along coasts from northern Africa to Norway and Iceland. The crab is an effective predator, adept at opening biva...
4th Annual Report On Conditions of Puget Sound’s Marine Waters Released Today
September 20, 2015
The Puget Sound Marine Waters workgroup of the Puget Sound Ecosystem Monitoring Program released the 4th annual report on marine water conditions in Puget Sound.
The report combines a wealth of data from comprehensive monitoring programs and provides a concise summary of what was...
Startup Culture Hits Seafood Industry at Aquaculture Workshop in Seattle
FOR IMMEDIATE RELEASE
March 20, 2019
MEDIA CONTACT:
Sandra Stewart, Thinkshift Communications, sandra@thinkshiftcom.com, 415.391.4449
MaryAnn Wagner, Communications, Washington Sea Grant, 206-616-5363, maryannb@uw.edu
Cole Mellino, Project Associate, Fish 2.0, cole@fish20.org
Startup Culture...
Padilla Bay Rapid Response: Day 2
September 27, 2016
Map showing trapping (white) and capture (red) sites to date for invasive European green crab in Padilla Bay. Click to enlarge.
Another stunningly beautiful day to explore Padilla Bay (read about day 1). Day two of our rapid response trapping effort is complete; our teams checked ...
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A leader in research, outreach, and education for more than 45 years, Washington Sea Grant helps people to understand and address the challenges facing Washington’s ocean and coasts.
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Geoduck Aquaculture Farming is Subject of New Study
The first major scientific study to examin...
Washington Graduates Head to D.C. to Tackle Real-World Marine Policy Challenges
December 12, 2017
Four graduates of the University of Washington (UW) have been selected for the National Sea Grant College Program’s prestigious John A. Knauss Marine Policy Fellowship for 2018 to study, develop and implement policies addressing issues in ocean and coastal management, fisheries a...
Art and Science of the Marine Micro World
Carla Stehr will join the Port Townsend Marine Science Center in its third installment of The Future of the Oceans lecture series. Stehr is a retired NOAA Marine Biologist who applies her fascination with the patterns and textures of marine life to her art. Visit her website to learn more.
Su...