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• Witness Washington’s Highest Tide of the Year in Anacortes
  FOR IMMEDIATE RELEASE                            December 20, 2017 CONTACTS Bridget Trosin, WSG Coastal Policy Specialist, bemmett@uw.edu MaryAnn Wagner, WSG Communications, maryannb@uw.edu Witness Washington’s Highest Tide of the Year in Anacortes Meet a Washington Sea ...
• Harmful Algal Blooms
  Harmful Algal Blooms Several species of single-celled algae growing in Washington produce potent toxins that can poison marine animals or become concentrated in shellfish and sicken, even kill, humans who eat them. Even when they don’t harm humans, toxic blooms can force costly shutdowns ...
• 2021 Volume 2
  2021 Volume 2 Five Years Later November, 2021 It’s been a little over five years since the first capture of invasive European green crab along Washington’s inland shorelines. As we look back at how much we’ve learned since this capture, we ...
• Crab Team Welcomes Elyse Kelsey as Student Assistant
  September 20, 2023 Hello WSG Crab Team Community! My name is Elyse Kelsey and I am thrilled to be joining Crab Team as a Student Assistant. I just missed the field season this year but I am excited to meet and work alongside the incredible volunteers and partners that make this work possible next su...
• The Environmental Cost of Dinner
  C-CAN Ocean Acidification Roundtable Discussion Presented by Dr. Ray Hilborn, School of Aquatic and Fishery Sciences, University of Washington.   This webinar will be hosted by Brad Warren, Global Ocean Health, National Fisheries Conservation Center and Teri King, Washington Sea Grant. Abstract: ...
• Gardening Green sustainable landscaping class
  Gardening Green provides practical information and simple yet powerful actions to protect the environment and human health. This is a relaxed, fun class that incorporates presentations, demonstrations, hands-on experiences, a native plant walk, and tours of sustainable landscapes. By the end of cl...
• Who Brings Your Seafood to You? An Interview with Steve Seymour of Drayton Harbor Oyster Company
  September 27, 2022 Looking ahead to National Seafood Month in October, we are sharing this profile of a local seafood entrepreneur By Olivia Horwedel, WSG Science Communications Fellow  Steve Seymour (right) with his son, Mark Seymour (left), serving up some fresh oysters. Photo credit: Drayton Har...
• Virtual Beach Seine Adventure
  Ever wonder who’s living under the waves in Padilla Bay? Not ready for SCUBA? Join this online program with Padilla Bay staff. You’ll watch from your screen as they take our rowboat out into the eelgrass and pull a net through the water. You’ll help discover who was caught and lear...
• WSG in the News 2020
  WSG in the News 2020 December 2020 What causes king tides and where to see otters in the wild in Washington The Seattle Times, December 10 Witness King Tides and help build a picture of the future The Wahkiakum County Eagle, December 10 Head outdoors this holiday season to witness king tides an...
• Gardening Green sustainable landscaping class
  Gardening Green provides practical information and simple yet powerful actions to protect the environment and human health. This is a relaxed, fun class that incorporates presentations, demonstrations, hands-on experiences, a native plant walk, and tours of sustainable landscapes. By the end of cl...
• Who Will Rescue the Rescuers?
  Who Will Rescue the Rescuers? Washington Sea Grant alerts the Coast Guard’s first responders to the critical danger they will face when a tsunami strikes. Coast Guard airmen and seamen muster to hear Ian Miller share some inconvenient truths about tsunami dangers. It was a crisp, bright ...
• Sowing (Clam) Seed for the Indigenous Aquaculture Leaders of Tomorrow
  From the winter 2021–2022 Sea Star print newsletter How the Cross-Pacific Regional Collaborative Hub for Indigenous Aquaculture fosters student participation, research and communications By MaryAnn Wagner, WSG Assistant Director for Communications A participant of the Cross-Pacific Regional Coll...
• Who Brings Your Seafood to You? An Interview with Hazel Secor from Cape Flattery Fishermen’s Co-Op
  April 29, 2022 By Benjamin Haagen, Science Communications Fellow Hazel Secor has been working as manager of the Cape Flattery Fisherman’s Co-op in Neah Bay, Washington since 2014, supporting the local fishing industry and working with fishers to process and distribute seafood to communities aroun...
• A Career Saving Seabirds
  From the autumn 2019 Sea Star print newsletter Looking back on the work of marine fisheries scientist Ed Melvin upon his retirement “I’ve never had an ornithology class in my life,” Ed Melvin confides on a sunny afternoon sitting by Seattle’s Portage Bay. For anyone familiar with Me...
• Trapping for European Green Crab on Whidbey Island
  October 12, 2017 The crew prepares to deploy traps at Lagoon Point. L-R Crab Team Lead, Jeff Adams; Volunteers Debra Paros, Michael Anderson, Kes Tautvydas, and Charlie Seablom. (Photo: E. Grason) Following the recent capture of a single European green crab at Lagoon Point, on Whidbey Island (read m...