JAN
Fisheries
October 2, 2021
By James Lee, Science Communications Fellow
Dave Sones is a fisherman and a member of the Makah Nation at Neah Bay. He’s been fishing since 1972, when he was 12 years old. As a young man, he worked at the Ozette Archaeological Site as an interpreter; later, he became fisheries manager and natural resources director for ...
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August 2, 2021
This story by deckhand Marina May has been republished from the City of Westport’s Experience Westport website. Marina splits her year between deckhanding out of Westport and teaching the next generation of veterinary technicians.
Many thanks to the Westport Marina Master as well as to Margo ...
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October 26, 2020
By James Lee, Science Communications Fellow
Jania’s brother Steve Wilson is a fisherman who fishes out of La Push. Years ago, Steve began selling his fish at farmer’s markets in the Seattle and Tacoma areas under the name Wilson Fish. Eventually Jania and her husband Gene took over sales side of the business. The couple have been together for over ...
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October 19, 2020
By James Lee, Science Communications Fellow
Pete Knutson owns Loki Fish Company, a family business. He fishes mostly salmon, with a bit of halibut on the side. He’s the director of the Puget Sound Harvester’s Association, an industry group that represents non-treaty commercial salmon gillnet fishers, and when he’s not fishing, he’s a professor at Seattle Central Community College. Pete has ...
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October 5, 2020
By James Lee, Science Communications Fellow
Updated September 2025: As of 2025, Andy’s fishing activities have increased in WA due to state policy changes.
Andy Mitby of Drake Teal Fisheries is a fourth-generation fisherman and also a Husky alum, with a bachelor’s degree in marine science from the University of Washington. He says his house is now divided, now that his kids attend ...
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October 1, 2020

Consumers have long had access to local Washington seafood through their favorite grocer or farmers market, but this October the state is celebrating Seafood Month by recognizing the growing trend to connect residents to those who supply this local bounty.
With reduced demand from restaurant, market, and global trade during the global COVID-19 pandemic, this ...
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October 1, 2020
By James Lee, Science Communications Fellow
Libie Cain fishes Dungeness crab and albacore out of Westport. She grew up on Cooper Point by Evergreen State College and has an architectural degree. In fact, she was part of the team that helped build the Natural Resources Building in Olympia. She has also been a director for the Western Fishboat ...
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August 19, 2020
Washington Sea Grant (WSG) is excited to welcome Brandii Holmdahl as our new fisheries specialist.
In her new position, Brandii will focus on developing and coordinating strategies that advance the safety, economic success and environmental sustainability of Washington’s fisheries and seafood sectors. She will work on projects across the state, but with an emphasis on meeting the needs of fisheries-dependent communities on Washington’s southwest coast and the Lower Columbia River. “We’ve ...
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August 18, 2020
We are pleased to announce that Sam May, a doctoral student at the University of Washington School of Aquatic and Fishery Sciences (UW SAFS), is one of ten fellows selected for the 2020 National Marine Fisheries Service-Sea Grant Joint Fellowship Program.
Sam grew up in Pennsylvania and inherited a deep love for wild ...
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Updated September 20, 2021
As the COVID-19 outbreak continues to impact all aspects of society, Washington Sea Grant (WSG) has been mobilizing its resources to support communities and stakeholders across the state:
USDA Pandemic Response and Safety Grant Program
The Pandemic Response and Safety (PRS) Grant Program provides funding to help small specialty crop producers, food processors, manufacturers, distributors and farmers markets recover costs incurred by responding to the COVID-19 pandemic, including for measures to protect workers. This program is authorized and ...
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