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  • West Coast Fisheries Participation Study
    West Coast Fisheries Participation Study The livelihoods of fishermen and women who work along the West Coast are heavily influenced by the inherent variations in the ocean, intrinsic economic uncertainty, and the effects of management. In collaboration with NOAA’s Northwes...
  • West Coast Aquaculture Collaborative
    West Coast Sustainable Aquaculture Hub West Coast Aquaculture Collaborative Washington Sea Grant, Oregon Sea Grant and California Sea Grant form a collaborative hub to promote sustainable aquaculture on the West Coast. Project Lead Russell Callender, Washington Sea Grant Co-P...
  • Washington Grad Students Tackle Real-World Marine Challenges
    Washington Sea Grant’s latest set of fellows place gifted students in the agencies where they can do the most good. From working as a divemaster in Thailand to investigating 150 years of shrinking ice seasons on Lake Superior while still in high school, Washington Sea Grant’s fellows h...
  • Another Successful Year of the Tsunami Roadshow
    May 13, 2019 Do you know what to do if a tsunami hits? Officials from Washington Sea Grant, Washington Emergency Management Division, the National Weather Service and the Washington Geological Survey just wrapped the third year of the “Tsunami Roadshow.” The event brings experts and sci...
  • Summer 2016
    Summer 2016 Crab Team Grows in 2016! May 11th, 2016 The Crab Team was very busy over the winter gearing up for major growth. We logged a lot of miles cruising all over Puget Sound, the Strait, and the San Juan Islands to peruse shoreline, and get the word o...
  • Coastal Green Crab Captures Increased in 2021
    January 20, 2022 Trapping throughout 2021 indicates that the European green crab invasion has grown across Washington’s coastal estuaries, namely Willapa Bay, Grays Harbor, and Makah Bay. This year’s collaborative efforts by many partners to remove crabs and track the invasion also confirmed tha...
  • A Slow Start to the 2020 Green Crab Season
    May 8, 2020 Like so many other projects and programs right now, partners contributing to state-wide efforts to manage European green crabs are trying to figure out what can safely be done, in the midst of the global pandemic, to address the urgent threat of invasion. In particular, there has been co...
  • Is Ocean Acidification Taking a Toll on Salmon?
    NEWS RELEASE FOR IMMEDIATE RELEASE November 9, 2017 CONTACT: Meg Chadsey, Ocean Acidification Specialist, Washington Sea Grant: 206-616-1538 or mchadsey@uw.edu Brett Veerhusen, Principal, Ocean Strategies and Communications; Consultant, United Fishermen of Alaska’s Salmon Habitat Information Progr...
  • Who Brings Your Seafood to You? An Interview with Dave Sones
    October 2, 2021 By James Lee, Science Communications Fellow Dave Sones is a fisherman and a member of the Makah Nation at Neah Bay. He’s been fishing since 1972, when he was 12 years old. As a young man, he worked at the Ozette Archaeological Site as an interpreter; later, he became fisheries ma...
  • 2024 Conference for Shellfish Growers
    THIS EVENT IS SOLD OUT Walk-ins will not be accepted. First convened by WSG in 1991, the Conference for Shellfish Growers brings together shellfish producers, researchers, students and managers from the Pacific Northwest to discuss pressing issues and relevant research on aquaculture. We look forwar...
  • Pumping Up a New Record: 10 Million Gallons of Sewage Diverted from Washington Waters in 2016
    May, 2017 Washington Clean Vessel Act Program Prevents Sewage from Affecting State Waters Pumpout boats, public education and collaboration with marinas divert 10 million gallons of onboard sewage to onshore treatment. In 2016, the Washington Clean Vessel Act, a joint program of Washington ...
  • West Coast Seafood Series: Baked Lingcod with Sorrel
    May 16, 2023 By Emma Duckworth, WSG Undergraduate Science Communications Fellow This summer, Washington Sea Grant is developing a West Coast Seafood Recipe Series, encouraging you to cook up some delicious, locally-harvested seafood! These recipes are easy ways to shop sustainably and support local ...
  • WSG and WDFW Expand Green Crab Trapping on the Washington Coast
    August 30, 2020 In 2016, when invasive European green crabs were first found on San Juan Island, media coverage left a lot of folks on Washington’s coast scratching their heads. Why the sudden concern? After all, green crabs were first detected in Willapa Bay and Grays Harbor several decades ago, ...
  • Social and economic effects of ITQs on the West Coast groundfish fishery: solving the weak stock/bycatch problem
    Fishery Impacts of Pacific Groundfish ITQs Social and Economic Effects of ITQs on the West Coast Groundfish Fishery: Solving the Weak Stock/Bycatch Problem A group of regional researchers tracked the ecological and economic effects of a new catch–share system for West Coast groundfish fis...
  • West Coast Fisheries Participation Study
    Melissa Poe, Social Scientist The livelihoods of fishermen and women who work along the West Coast are heavily influenced by the inherent variations in the ocean, intrinsic economic uncertainty, and the effects of management. In collaboration with NOAA’s Northwest Fisheries Science Center, invest...
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