December 10, 2020
WSG awarded grants for Green Shores for Homes, Sea Level Rise Exposure, Shoreline Monitoring Toolbox, and Green Crab Projects for a total of $1.15 million.
The National Estuary Program (NEP) is a place-based initiative to protect and restore the water quality and ecological integrity of estuaries of national significance. Earlier this year, the Puget Sound NEP Habitat Strategic Initiative
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December 9, 2020
A new report details the effects of a changing climate on Puget Sound in 2019, and documents how these changes moved through the ecosystem to affect marine life and seafood consumers.
Scientists observed unusually warm water temperatures in 2019, though not as warm as during the years of “the Blob” marine heatwave of 2014-2016. Salinity was generally higher than normal throughout the Puget ...
Read MoreNovember 23, 2020
King tides, the annual extreme-high tides that occur whenever the moon is closest to Earth, are a dramatic feature of Washington winters – and offer a glimpse of what our future in Western Washington may look like as sea levels rise. This holiday season provides a great opportunity for people to capture these extreme tides and help scientists assemble a preview of shorelines to come. ...
Read MoreOctober 2, 2021
By James Lee, Science Communications Fellow
Dave Sones is a fisherman and a member of the Makah Nation at Neah Bay. He’s been fishing since 1972, when he was 12 years old. As a young man, he worked at the Ozette Archaeological Site as an interpreter; later, he became fisheries manager and natural resources director for ...
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August 2, 2021
October 26, 2020
By James Lee, Science Communications Fellow
Jania’s brother Steve Wilson is a fisherman who fishes out of La Push. Years ago, Steve began selling his fish at farmer’s markets in the Seattle and Tacoma areas under the name Wilson Fish. Eventually Jania and her husband Gene took over sales side of the business. The couple have been together for over ...
Read MoreOctober 19, 2020
“Shuck, slurp, repeat.”
Washington Sea Grant is proud to announce its plan to revise and update the popular book, Heaven on the Half Shell: The Story of the Northwest’s Love Affair with the Oyster.
Heaven on the Half Shell tells the true story of oyster farming in the Pacific Northwest. Informative text and engrossing historic and contemporary photos showcase the efforts of pioneering aquaculturists, scientists, field technicians, oyster connoisseurs and others who ...
Read MoreOctober 19, 2020
By James Lee, Science Communications Fellow
Pete Knutson owns Loki Fish Company, a family business. He fishes mostly salmon, with a bit of halibut on the side. He’s the director of the Puget Sound Harvester’s Association, an industry group that represents non-treaty commercial salmon gillnet fishers, and when he’s not fishing, he’s a professor at Seattle Central Community College. Pete has ...
Read MoreOctober 15, 2020
Washington Sea Grant (WSG) is excited to welcome Nicole Naar as a new aquaculture specialist.
Born and raised in the Tampa Bay area, Nicole developed a love for marine science while spending summers at the beach. Although her interests shifted to social science while she attended college at Emory University, as an applied ...
Read MoreOctober 13, 2020
Washington Sea Grant (WSG) is excited to announce that University of Washington graduate Andres Sheikh has been selected as the 2020–2021 WSG Keystone Fellow. Through the fellowship, he will spend the year working at the Puget Sound Partnership. He started his position earlier this month.
Launched last year, the WSG Keystone Fellowship seeks to build pathways into marine science, policy and related industry careers for individuals who are historically underrepresented in those fields. This paid fellowship offers a unique ...
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October 12, 2020
By James Lee, Science Communications Fellow
Amy Grondin is a salmon fisherman and a sustainable seafood consultant. She owns Duna Fisheries, LLC with her business partner and husband Greg Friedrichs. When they’re not fishing on F/V Arminta, their 48-foot wooden fishing boat, their home port is Port Townsend.
Amy grew up in Maine and put ...
Read MoreOctober 5, 2020
By James Lee, Science Communications Fellow
Andy Mitby of Drake Teal Fisheries is a fourth-generation fisherman and also a Husky alum, with a bachelor’s degree in marine science from the University of Washington. He says his house is now divided, now that his kids attend UW and Washington State University. Andy was interviewed just before he left Bristol Bay, Alaska for the ...
Read MoreOctober 1, 2020
Consumers have long had access to local Washington seafood through their favorite grocer or farmers market, but this October the state is celebrating Seafood Month by recognizing the growing trend to connect residents to those who supply this local bounty.
With reduced demand from restaurant, market, and global trade during the global COVID-19 pandemic, this ...
Read MoreOctober 1, 2020
By James Lee, Science Communications Fellow
Libie Cain fishes Dungeness crab and albacore out of Westport. She grew up on Cooper Point by Evergreen State College and has an architectural degree. In fact, she was part of the team that helped build the Natural Resources Building in Olympia. She has also been a director for the Western Fishboat ...
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